James Oliver Rye whiskey, Laird’s Applejack, cane sugar, Peychaud’s bitters, Angostura bitters, Absinthe spray
Menu Items
Smoky creamy cheese sauce, topped with garlic and herb breadcrumbs toasted to perfection. Add bacon 2 or fried chicken 4
Caramelized onions in a rich beef broth topped with toasted baguette and melted Swiss cheese
Tequila, hazelnut liqueur, passion fruit, cinnamon syrup, lemon, lime, mezcal float
Crisp romaine, grilled chicken, bacon, mozzarella, diced tomatoes, roasted corn, drizzled with BBQ sauce *Substitute Fried Chicken 1.5
Caramelized onions, roasted brussel sprouts, bacon, goat cheese, and balsamic
glaze
